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Professional Cooking
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Title
Authors/Editors
Publisher
Type
Copies
Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen
Year
:
2013
ISBN
:
1770852018
ISBN 13
:
9781770852013
Call No
:
VISSER 641.5
Youssef, Jozef
Firefly Books
Books
1